In the pleasant Slovak Restaurant in Štrbské Pleso, the staff prepares traditional Slovak cuisine, hunting specialties or specialties prepared on the grill. From the menu we recommend: bryndzové pirohy (pierogy filled with traditional Slovak sheep cheese), bryndzové halušky (Slovak type of gnocchi with bryndza – Slovak sheep cheese), deer goulash, slivkové gule (dough balls filled with plums), grilled trout, traditional Slovak cabbage soup or potato lokshe (potato pancake) with goose liver. The restaurant is open daily from 07:00 – 22:00 and has a capacity of 280 seats. There is also a WI-FI connection.
Pleasant sitting and a wide range of hot, cold, mixed drinks, homemade desserts, ice cream sundaes, quality wines are offered in the café – Galérka, where WIFI is also available for free.
More about the hotel:
Hotel Toliar *** is located in the beautiful surroundings of the High Tatras, in the tourist center of Štrbské Pleso at an altitude of 1355 m above sea level. The central location of the hotel will be appreciated by lovers of skiing and alpine tourism. The hotel is ideal especially for families with children, for […]